Recipe of the Week: Easy Quiche

Sorry, I've been slacking on my 'Recipes of the Week'...here's a simple and yummy treat for breakfast brunches! I added spinach instead of broccoli...you could even add ham too.

Ingredients:

 

-2 cups of milk

-4 eggs

-3/4 cup biscuit baking mix

-1 cup parmesan cheese

-1 package frozen spinach

-8 ounces shredded cheddar cheese
-1/4 cup butter, softened

Directions

1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 10 inch quiche dish.
2. In a large bowl, beat together milk, eggs, baking mix, butter and parmesan cheese. Batter will be lumpy. Stir in broccoli, ham and Cheddar cheese. Pour into prepared quiche dish.
3. Bake in preheated oven for 50 minutes, until eggs are set and top is golden brown.